Food
Vigonovo: A Veneto Kitchen in Khaleejia Tower
Cotoletta, cacio e pepe and bread baked every morning, on a terrace above a Sharq intersection. The place, what comes out of the pass, hours and booking.
Food
Openings, reviews, cafés and restaurants in Kuwait.
Kuwait One, once a week.
The most useful stories we published this week, in your inbox.
No spam. Unsubscribe anytime.
Food
Five Kuwaiti Projects on the Restaurant Design Shortlist, With the Results in October
Of twelve entries, five reached the shortlist, two of them branches of one restaurant.
Food
Speak at The Avenues: Seventy-One Metres, With the Tools on the Customer’s Path
A new branch designed by studio WEFT, with a coffee-tools counter built into the route.
Food
The Government Restaurant List: Forty-Three Lebanese Against Twenty-Five Kuwaiti and Gulf
One place appears under both the Chinese and Thai headings, and a section title repeats itself twice.
Food
Babel: The Platter Runs to 250 Grams, and the Price Gap Does Not Follow the Weight Gap
Shish taouk grows forty-three per cent heavier and costs only seven and a half per cent more.
Food
China Garden: A Dish for Six at Twenty-One, and a Side Sauce at Three Hundred Fils
Spicy edamame for the group is eight and a half, and every dessert comes in under two dinars.
Food
Smoke Me: The Origin of the Meat Is an Item Costing One Fils, and the Brisket Takes Twelve Hours
Angus frozen from America, chicken chilled from Saudi Arabia and frozen from the Emirates.
Food
Roobies: The Child’s Plate Costs Three or Four, and the Steak Twelve and a Half
Four locations, and a plate of pasta comes to less than a quarter of the dearest thing in the room.
Food
Benihana: Half Price Sushi on Saturday at Sabah Al Salem
Miso at a dinar and a quarter, gyoza at three, and the two branches close two hours apart.
Food
Five Kuwaiti Restaurants and Cafés on a Global Design Shortlist
Nominations came out in August and the winners are named in the week of 5 October. Among them, an air roastery and a Nikkei kitchen.
Food
Al Boom: Dinner Inside a Ship Built in Calicut in 1979
The vessel reached Kuwait in 1980 and the restaurant opened inside it in 1982. On the same spot sits the largest wooden dhow anywhere.
Food
Coffee Goes Out to the Kashta: A Kit Box at Twenty-Five Dinars, Beans at Four
The roastery calibrates twice a day, and free delivery starts at ten.
